Pizza luce restaurant kitchen — artisan pizza luce being prepared
Our Story

About Pizza luce

Discover the passion, craft, and heart behind every slice of pizza luce — a beloved pizzaluce tradition rooted in bold flavors and community spirit, serving United States since we first fired up our stone ovens.


Pizza luce cozy restaurant interior with stone oven
15+
Years of
Crafting Pizza

A Story Baked With Love & Dough

Pizza luce was born from a simple dream — to bring genuinely crafted, soul-warming pizza to the streets of United States. What started as a small neighborhood spot in Hopkins, MN, grew into a beloved pizza lucs destination where every pie tells a story.

We hand-stretch every dough, source seasonal ingredients from local farms, and bake in stone ovens at the perfect temperature. Every detail matters because every guest matters. That's the Pizza luce promise — food made with intention, served with warmth.

Stone-Fired Perfection

Our ovens reach 800°F for that authentic, blistered crust only stone can deliver.

Local & Seasonal Ingredients

We partner with regional farmers to bring you the freshest toppings every season.

Community First

From neighborhood events to local charities, Pizza luce gives back to the community we love.

15+ Years in Business
50K+ Happy Customers
80+ Menu Items
4 Locations
4.9★ Average Rating

The pizzaluce Mission & Values

Every decision we make — from sourcing ingredients to training our team — is guided by a clear set of values that define who we are as a pizzaluce restaurant.

Quality First

We never compromise on ingredients. From the finest semolina flour to hand-crushed San Marzano tomatoes, every component earns its place on our menu.

Community Love

Pizza luce is woven into the fabric of our neighborhood. We sponsor local events, hire locally, and believe food is best shared together.

Sustainability

We use compostable packaging, minimize food waste, and source from farms that practice responsible growing — because great pizza shouldn't cost the Earth.

Bold Innovation

We honor tradition while pushing boundaries. Our rotating seasonal specials keep regulars excited and give our chefs a creative outlet every quarter.

The luce pizza Journey

From a single stone oven to a full luce pizza family of locations — here are the milestones that shaped our story.

2009

The First Oven Fires Up

Co-founders Marco and Elena open a tiny 800 sq ft pizzeria on Blake Rd N in Hopkins, MN. The first night sells out in 2 hours — and they never look back.

2012

Delivery Launches, Community Explodes

Pizza luce introduces same-day delivery across Hopkins and surrounding areas. Weekly orders triple within 6 months, and we hire our first full kitchen team.

2015

Second Location & Catering Program

We open our second dining room and launch a dedicated catering division for corporate events, weddings, and private parties across Minnesota.

2018

"Best Pizza in the Twin Cities" Award

Minneapolis/St. Paul Magazine names Pizza luce the region's best artisan pizza, catapulting our wait times — and our ambitions — to new heights.

2021

Online Ordering & Menu Expansion

We launch our online ordering platform, expanding the menu to 80+ items including gluten-free bases, vegan toppings, and craft desserts.

2024

50,000 Customers Milestone

Pizza luce celebrates serving over 50,000 unique customers and opens its fourth location, continuing to grow while keeping every pizza handcrafted with care.

Meet Our Team

Passionate people who show up every day to make sure your pizza luce experience is nothing short of extraordinary.

Marco Rossi
Co-Founder & Head Pizzaiolo

Marco trained in Naples for 3 years before bringing authentic Neapolitan technique to Hopkins. Every signature pizza on our menu bears his creative fingerprint.

Elena Vasquez
Co-Founder & Operations Director

Elena's background in hospitality management ensures every Pizza luce location runs like clockwork — from seamless delivery to flawless dine-in experiences.

James Okafor
Executive Chef

James brings 12 years of culinary expertise and a love of global flavors to our rotating seasonal menu — always surprising, always delicious.

Priya Mehta
Head of Catering & Events

Priya has orchestrated over 500 events — from intimate birthday dinners to 300-person corporate gatherings — always making the pizza the star of the show.

Our Core Values

Integrity in Every Ingredient

We are transparent about sourcing. If it's on the menu, we know exactly where it came from and why it belongs on your plate.

Excellence Without Exception

We hold ourselves to the same standard on a slow Tuesday as we do on a packed Friday night. Consistency is the foundation of trust.

Joy in Every Bite

Food is meant to bring joy. We design every dish — and every interaction — to leave you smiling, satisfied, and ready to come back.

Responsible Stewardship

We minimize waste, use eco-friendly packaging, and actively reduce our carbon footprint — because tomorrow's diners deserve a healthy planet too.

Invest in Our People

Every team member at Pizza luce receives ongoing training, fair wages, and a career path. Happy employees make the best pizza.

Listen & Evolve

Guest feedback shapes our menu, our service, and our future. We actively listen and genuinely act on what you tell us.

Ready to Experience pizza lucs for Yourself?

Now that you know who we are, let us show you what we do best. Browse the full menu or place your order for delivery or pickup right now.

Order Now View Menu
210 Blake Rd N, Hopkins, MN 55343
Mon–Fri 9AM–10PM | Sat–Sun 10AM–11PM